I have been in Florida since '99, so son't have easy access to that great beef. I know, I know, can always have some shipped in, and sometimes I do.
This time, though, I bought 3 coolers worth of BBQ from Fiorella's Jack Stack in KC. It should arrive on Thursday. So my menu is:
4 Racks of smoked baby-backs
2 pounds of Prime Rib
a 4 Pound smoked brisket
BBQ beans
And (I had forgotten) A couple pounds of burnt ends. Very tasty.
and whatever I decide to pick up locally, along with some extra bottles of sauce and seasoning from KC.
For drinks, I usually prefer Chardonnay. I'll probably pick up some limes and Corona as well. Nothing says Florida like Corona during the holidays.
What are your plans?
GBR!
This time, though, I bought 3 coolers worth of BBQ from Fiorella's Jack Stack in KC. It should arrive on Thursday. So my menu is:
4 Racks of smoked baby-backs
2 pounds of Prime Rib
a 4 Pound smoked brisket
BBQ beans
And (I had forgotten) A couple pounds of burnt ends. Very tasty.
and whatever I decide to pick up locally, along with some extra bottles of sauce and seasoning from KC.
For drinks, I usually prefer Chardonnay. I'll probably pick up some limes and Corona as well. Nothing says Florida like Corona during the holidays.
What are your plans?
GBR!
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