Roxy15
New member
I received this in email today.
Beef & Cheddar Sliders:
1 Dozen Hawaiian Dinner Rolls
3/4-lb. Very Thinly Sliced Deli Roast Beef
1/2 Cup BBQ Sauce
8 Slices Cheddar Cheese
1/2 Cup Butter
2 Tablespoons Brown Sugar
1 Tablespoon Dijon Mustard
1 Tablespoon Worcestershire Sauce
1-1/2 Teaspoons Poppy Seeds
Preheat oven to 350 degrees.
Toss thinly sliced roast beef with BBQ Sauce,
Split each dinner roll.
Place roll bottoms in 9x13x2-inch baking pan.
Top rolls with bbq roast beef.
Top roast beef with cheese slices.
Place roll tops on top of cheese.
In a small saucepan, combine butter, brown sugar, mustard, Worcestershire and poppy seeds.
Bring to a boil and pour over sandwiches.
Bake for 20-30 minutes or until the tops are brown and crispy.
View attachment 14369
Beef & Cheddar Sliders:
1 Dozen Hawaiian Dinner Rolls
3/4-lb. Very Thinly Sliced Deli Roast Beef
1/2 Cup BBQ Sauce
8 Slices Cheddar Cheese
1/2 Cup Butter
2 Tablespoons Brown Sugar
1 Tablespoon Dijon Mustard
1 Tablespoon Worcestershire Sauce
1-1/2 Teaspoons Poppy Seeds
Preheat oven to 350 degrees.
Toss thinly sliced roast beef with BBQ Sauce,
Split each dinner roll.
Place roll bottoms in 9x13x2-inch baking pan.
Top rolls with bbq roast beef.
Top roast beef with cheese slices.
Place roll tops on top of cheese.
In a small saucepan, combine butter, brown sugar, mustard, Worcestershire and poppy seeds.
Bring to a boil and pour over sandwiches.
Bake for 20-30 minutes or until the tops are brown and crispy.
View attachment 14369