BLT Dip

Roxy15

New member
BLT Dip:

1 Cup Sour Cream

1 lb. Bacon, Fried & Cut

1 Cup Mayonnaise

2 Ripe Tomatoes, Diced

Fry bacon till very crisp and drain on paper towels.

When cool, crumble into small pieces and set aside.

***Use a Food Processor to make it easier.

Combine the Sour Cream & Mayonnaise.

Add the bacon & mix well.

Just before serving, fold in tomatoes & stir gently until well combined.

 
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