Cheese Bread/Pic

[Roxy15]

I didn't have the ingredients to make the Fairy Dust so the pic is without it. It is good either way.

Cheese Bread:

Fairy Dust-(Opt.)

In A Bowl; Mix:

1/4 Cup Parmesan Cheese-(From A Container)
2 T. Garlic Powder
1 T. Oregano
1 T. Onion Salt

Put Fairy Dust in a shaker by the stove for convenience.

Preheat oven to 350 degrees-(or your preferred heat temperature)-keep an eye out on it when you bake the bread!

Take 1 loaf of French Bread and cut it into how many slices of bread that you think you will need. Be sure not to cut the bread slices thin!

Put the bread slices on a cutting board to make prep and clean up easier.

In a bowl, put how much softened butter you think you will need to cover both sides of each French Bread Slice.

***I Used Country Crock-Softened Butter In A Tub

Sprinkle garlic powder-(to taste)-in the butter; stir well.

Spread the garlic butter over the top and bottom of each French Bread Slice.

Sprinkle Shredded Mozzarella Cheese over the top of each French Bread Slice.

Using a shaker, sprinkle Fairy Dust on top of the cheese, if using.

Put cheese bread on a cookie sheet.

Bake in 350 degree oven until the cheese is melted and a little brown.