Grilled Cheese & Bacon Potatoes

Roxy15

New member
Grilled Cheese & Bacon Potatoes:

8 Slices Bacon

4 Large Baking Potatoes Cut Into Wedges

4 Slices Processed Cheese Food

Salt & Pepper, To Taste

Preheat an outdoor grill for high heat.

Place 2 slices bacon each in 4 separate pieces of aluminum foil

The foil pieces must be large enough to fully wrap a potato.

Place one potato in each piece of foil.

Top each potato with a slice of processed cheese.

Salt and pepper, to taste.

Tightly wrap potatoes with the foil.

Place on the prepared grill.

Cook approximately 30 minutes, or to desired doneness.

 
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