Hamburger Casserole-Edited

Roxy15

New member
Hamburger Caserole:

1 lb. hamburger

1 can cream of mushroom soup

1 can green beans, drained

1/2 cup milk

1 onion, chopped

Salt & Pepper to taste

Brown hanburger; drain and put in a large bowl.

Add the rest of the ingredients; mix till well combined.

Put hamburger mixture in a casseole dish sprayed with Pam.

Top with Tater Tots.

Bake at 350 degrees until heated through...check after 30 minutes or so...may take longer...I just check it.

 
Last edited by a moderator:
Hamburger Caserole:

1 lb. hamburger

1 can cream of mushroom soup

1 can green beans

1/2 cup milk

1 onion, chopped

salt & Pepper to taste

Brown hanburger; drain and put in a large bowl.

Add the rest of the ingredients; mix till well combined.

Put hamburger mixture in a casseole dish sprayed with Pam.

Top with Tater Tots.

Bake at 350 degrees for 1-1/2 hours or unti heated through...it may not take that long.
I might have to make this tomorrow night for dinner.

 
Sorry that you didn't care for it. I will post another hamburger casserole that I like alot when I can. We all can't like the same things....all I can do is try.

 
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