Hotter Buffalo Chicken Wings

Roxy15

Roxy15

New member
Hotter Buffalo Chicken Wings:

2-1/2 lbs. Chicken Wing Pieces

1/2 Cup Frank’s RedHot Original Cayenne Pepper Sauce

1/2 Cup Butter, Melted

2 T. Frank’s RedHot Xtra Hot Cayenne Pepper Sauce

Bake chicken wings in foil-lined pan at 500 degrees on lowest oven rack for 20-25 minutes until crispy, turning once.

Mix RedHot Original Cayenne Pepper Sauce, Butter & Frank’s RedHot Xtra Hot Cayenne Pepper Sauce.

Toss Wings In To Coat.

 
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