Roxy15
New member
Mushroom Canapes:
1/2 Cup Mayonnaise
1/4 Cup Freshly Grated Parmesan Cheese
2-oz. Canned Mushroom Pieces & Stems, Drained
1/2 Of a 2.8-oz. Can French-Fried Onion Rings
1-8-oz.) Loaf Party Rye Or Pumpernickel Bread
In a bowl, stir together the Mayonnaise, Parmesan, Mushrooms, and Onion Rings. Spread on lightly toasted Party Rye or Pumpernickel Bread. Place the canapés on a baking sheet and broil until the topping is bubbly.
1/2 Cup Mayonnaise
1/4 Cup Freshly Grated Parmesan Cheese
2-oz. Canned Mushroom Pieces & Stems, Drained
1/2 Of a 2.8-oz. Can French-Fried Onion Rings
1-8-oz.) Loaf Party Rye Or Pumpernickel Bread
In a bowl, stir together the Mayonnaise, Parmesan, Mushrooms, and Onion Rings. Spread on lightly toasted Party Rye or Pumpernickel Bread. Place the canapés on a baking sheet and broil until the topping is bubbly.