Pico de Gallo

Roxy

New member
Pico de Gallo:

3 large tomatoes diced

1 large onion diced

2 T. diced Jalapenos

1/2 cup fresh cilantro (diced)

2 tsp. salt

1/2 tsp. black pepper

1/2 tsp. garlic powder

1 T. olive oil

1 T. white vinegar

Mix all ingredients together in large container until well blended. Allow sitting for at least 6 hours, it is better if allowed to sit overnight.

 
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