Spinach Artichoke Dip/Pic

[Roxy15]

I am making this for the Super Bowl along with hot chicken wings and grilled Tri Tip Sub Sandwiches with green peppers, onions and sliced fresh mushrooms.  Will make a dressing and serve on Hoagie Buns.

I tried a new recipe for spinach artichoke dip a couple of weeks ago and it turned out great.  I will cut the recipe in half this time as it made a lot 

Spinach Artichoke Dip:

Ingredients: 

2 Bags Frozen Chopped Spinach, Thawed
2 Cans Artichoke Hearts
1 Cup Shredded Parmesan-Romano Cheese Mix
1/2 Cup Shredded Mozzarella Cheese
2 -((15-oz.)-Jars Four Cheese Alfredo Pasta Sauce
2 Full Bulbs Garlic, Chopped Fine
1-(8-oz.) Box Softened Cream Cheese
Pepper

Directions:

Preheat oven to 350 degrees.

Combine ingredients thoroughly in a bowl and spread mixture into a baking dish.

Bake for 30 minutes or until cheeses are bubbling and melted.  

**Take a small bite to make sure it’s hot all the way through!

***I Baked  It Longer Than 30 Minutes!

Serve with breads, veggies, crackers or Tortilla Chips.

***I sprinkled some Kraft Grated Parmesan Romano Cheese from a shaker on top of my serving.

View attachment 18003

 

[knapplc]

green peppers

I've tried but I just can't get on board with green peppers. I can do orange, yellow or red. But the green ones aren't my thing.

Kraft Grated Parmesan Romano Cheese

This stuff is my jam!

 

[teachercd]

I've tried but I just can't get on board with green peppers. I can do orange, yellow or red. But the green ones aren't my thing.

This stuff is my jam!

Green peppers just don't taste good at all.

 

[Roxy15]

Everyone should use the peppers they want to use on the sandwich.  I prefer green peppers, but, mixing it up might work good too!