Roxy15
New member
Wing Dip:
2 Chicken Breast Halves, Cooked & Shredded
1-(8-oz.) Pkg. Cream Cheese
3/4 Cup Buffalo Wing Sauce
***Or More If You Prefer Spicy
3/4 Cup Bleu Cheese Dressing
1-1/2 Cups Shredded Three-Cheese Blend
***Cheddar/Monterey Jack/Mozzarella-As Show In Picture
Place all ingredients in a microwave-safe bowl and heat on high, in one minute increments, until heated through, smooth, and creamy.
Place in Crockpot on low to keep warm.
Serve with celery cut in 1-in. slices/party carrot sticks/Corn Chips/Tortilla Chips.
2 Chicken Breast Halves, Cooked & Shredded
1-(8-oz.) Pkg. Cream Cheese
3/4 Cup Buffalo Wing Sauce
***Or More If You Prefer Spicy
3/4 Cup Bleu Cheese Dressing
1-1/2 Cups Shredded Three-Cheese Blend
***Cheddar/Monterey Jack/Mozzarella-As Show In Picture
Place all ingredients in a microwave-safe bowl and heat on high, in one minute increments, until heated through, smooth, and creamy.
Place in Crockpot on low to keep warm.
Serve with celery cut in 1-in. slices/party carrot sticks/Corn Chips/Tortilla Chips.