Roxy15
New member
Bacon Jalapeno Poppers:
2 Bacon Strips, Halved
2 Jalapeno Peppers, Halved Lengthwise & Seeded
4 Tsp. Shredded Colby Cheese
4 Tsp. Cream Cheese, Softened
In a small skillet, cook bacon over medium heat until partially cooked but not crisp. Remove to paper towels to drain; keep warm.
Combine cheeses; spread into each pepper half. Wrap a piece of bacon around each pepper half. Place on a baking sheet.
Bake, uncovered, at 350 degrees for 20-25 minutes or until bacon is crisp and filling is heated through.
2 Bacon Strips, Halved
2 Jalapeno Peppers, Halved Lengthwise & Seeded
4 Tsp. Shredded Colby Cheese
4 Tsp. Cream Cheese, Softened
In a small skillet, cook bacon over medium heat until partially cooked but not crisp. Remove to paper towels to drain; keep warm.
Combine cheeses; spread into each pepper half. Wrap a piece of bacon around each pepper half. Place on a baking sheet.
Bake, uncovered, at 350 degrees for 20-25 minutes or until bacon is crisp and filling is heated through.