KNORR'S BACK OF PKG. SPINACH DIP

Roxy

New member
KNORR'S BACK OF PKG. SPINACH DIP:

10 oz.s pkg. frozen chopped spinach, thawed & drained

16 oz/s sour cream

1 cup mayonnaise

1 pkg Knorr Vegetable Soup, Dip & Recipe Mix

8 ozs water chestnuts, drained & chopped (optional)

3 each green onions, chopped

In medium. bowl, stir spinach, sour cream, mayo, soup mix, water chestnuts & green onions till well mixed.

Cover; chill 2 hours to blend flavors.

Stir well. If desired, spoon into round bread bowl. Serve w/cut up veggies or chips.

SPINACH 7 CHEESE DIP: Add 8 oz. shredded Swiss cheese.

Note: I also add a couple shakes of tabasco.

Adding artichoke hearts to spinach dip works also.

 
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