Roxy15
New member
Pizza Bread:
1 Long Loaf Of Uncut French Bread
1 lb. Italian Pork Sausage
1-1/2 Cups Sliced Fresh Mushrooms
1/4 Cup Diced Onion
1-1/2 Cups Bertolli Alfredo Sauce Or Your Favorite Alfredo Sauce
1 Cup Shredded Mozzarella Cheese
Nacho Jalapenos, To Taste-(Opt.)
Brown sausage in skillet; drain.
Add onion and mushrooms and continue browning until onion is soft. Add Alfredo Sauce to meat mixture.
Slice French Bread sideways from one tip to the other. Op
Open up bread, place on cookie sheet and spread meat/Alfredo Mixture on both pieces of bread; add Nacho Jalapenos, if using.
***Or Put Nacho Jalapenos Where You Want Them.
Sprinkle Shredded Mozzarella Cheese on top.
Brown in broiler on high for a few minutes until cheese is melted and browned just a little. Watch carefully!
Remove and slice to desired size; put on serving platter.
1 Long Loaf Of Uncut French Bread
1 lb. Italian Pork Sausage
1-1/2 Cups Sliced Fresh Mushrooms
1/4 Cup Diced Onion
1-1/2 Cups Bertolli Alfredo Sauce Or Your Favorite Alfredo Sauce
1 Cup Shredded Mozzarella Cheese
Nacho Jalapenos, To Taste-(Opt.)
Brown sausage in skillet; drain.
Add onion and mushrooms and continue browning until onion is soft. Add Alfredo Sauce to meat mixture.
Slice French Bread sideways from one tip to the other. Op
Open up bread, place on cookie sheet and spread meat/Alfredo Mixture on both pieces of bread; add Nacho Jalapenos, if using.
***Or Put Nacho Jalapenos Where You Want Them.
Sprinkle Shredded Mozzarella Cheese on top.
Brown in broiler on high for a few minutes until cheese is melted and browned just a little. Watch carefully!
Remove and slice to desired size; put on serving platter.