Shrimp Bacon Cheese Jalapenos

Roxy15

New member
Shrimp Bacon Cheese Jalapenos:

8 Fresh Jalapeno Peppers

8 Medium-Sized Shrimp, Peeled, Deveined & Cooked Or Deli Shrimp

Monterey Jack Or Mozzarella Cheese

8 Bacon Strips

Sour Cream

Amazing Taste Seafood Seasoning Or Old Bay Seasoning, To Taste-(Opt.)

Cut tops off Jalapeno Peppers and remove seeds; rinse Jalapenos in colander.

Rinse shrimp in colander under cold water; put shrimp in a bowl and pat dry with a paper towel.

Sprinkle your favorite Seafood Seasoning, to taste over the shrimp.

Stuff Jalapeno Peppers first with a small amount of cheese, then one shrimp and fill remainder with more cheese.

Wrap Jalapeno Pepper with a strip of bacon, using a toothpick to secure in place.

Place each Jalapeno on a broiler pan.

Broil Jalapenos until bacon is crispy.

Drain on a paper-towel lined plate.

Serve with sour cream for dipping or your favorite dipping sauce.

 
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