Spaghetti Pie

[Roxy]

Spaghetti Pie:

6-oz.s cooked spaghetti

1 egg

1/4 cup Grated Parmesan Cheese

1 lb. lean ground beef

1 can French Fried Onions

8-oz. fresh sliced mushrooms, drained

Chopped onions and garlic to taste-opt.

1 jar Spaghetti Sauce

2 cups Shredded Mozzarella Cheese

Sliced Pepperoni

Combine cooked spaghetti. Parmesan Cheese and egg.

Press spaghetti mixture over the bottom and up sides of deep pie pan to form a "crust."

Fry ground beef and add onions and garlic when ground beef begins to brown; drain.

Add Spaghetti Sauce; stir.

Add meat/sauce mix, cheese, sliced mushrooms, Pepperoni and toppings of your choice on top of spaghetti noodles.

Bake till cheese is golden brown in 350-degree oven, about 20 minutes.

Sprinkle Parmesan Cheese and Red Pepper Flakes on top-opt.