Roxy15
New member
We liked these a lot. They are much easier to make rather than frying them and they are healthier for you too.
Hidden Valley Pork Chops:
1-Pkg. Hidden Valley Ranch Dressing Mix
1/4 Tsp. Ground Black Pepper, Or To Taste
6 Pork Chops-(I Used 3)-About 3/4-in. Thick
Dash Paprika
In a bowl, mix Hidden Valley Ranch Dressing Mix with pepper and paprika.
Rub mixture on both side of pork chops.
Arrange pork chops in a single layer on baking pan.
Bake at 450 degrees for 20-25 minutes, or until cooked through.
***I let them bake for 10 minutes, then turned them over and let them bake for 15 more minutes.
Hidden Valley Pork Chops:
1-Pkg. Hidden Valley Ranch Dressing Mix
1/4 Tsp. Ground Black Pepper, Or To Taste
6 Pork Chops-(I Used 3)-About 3/4-in. Thick
Dash Paprika
In a bowl, mix Hidden Valley Ranch Dressing Mix with pepper and paprika.
Rub mixture on both side of pork chops.
Arrange pork chops in a single layer on baking pan.
Bake at 450 degrees for 20-25 minutes, or until cooked through.
***I let them bake for 10 minutes, then turned them over and let them bake for 15 more minutes.
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