"Redux's Recipes for the Refined"

[Redux]

FIFY.  You and I both know you're gonna eat one of the 20 piece McNuggets while attempting to make this thing.

Also, needs honey to drizzle on top.

Should really just get two 20 piece...

Yeah honey would be beautiful on top

 

[GSG]

That sounds awful.

You don't listen to it, you eat it 

 

[knapplc]

You don't listen to it, you eat it  

OMG

 

[Minnesota_husker]

You don't listen to it, you eat it 

You won this round. But I will be back.

 

[Redux]

 

[Toe]

Raise your game, @Redux!

 

[knapplc]

Jellied Bouillon with Frankfurters

• 2 tablespoons unflavored gelatin
  
• 1/2 cup cold water
  
• 3 cups hot beef stock
  
• 10 hot dogs
  
• 3 hard boiled eggs, halved
  
• 1/2 cup celery, diced
  

Instructions

1. In a small bowl, combine cold water and gelatin. Pour the mixture into hot beef stock. Whisk well, until well combined.
   
2. Arrange hot dogs, eggs, and celery in a loaf pan. Slowly pour the gelatin mixture to fill the pan. Place in the fridge to chill for about 4 hours, or until completely set.
   
3. Once firm, quickly invert the loaf pan onto a serving platter. Garnish with sliced cucumber.
   

 

[Redux]

 

[Redux]

 

[GSG]

Here's one I got from my grandfather:

1 serving of cottage cheese

Chocolate milk

Put cottage cheese in a bowl

Cover with chocolate milk

Eat

Profit

That sounds awful.

Hey I ate this as my dessert last night. Used some Fairlife chocolate milk for some extra protein! 

(my fiancee asked that I not eat it in front of her though cuz she thought it was gross too :lol: )

 

[Redux]

 

[Redux]

Here is an exquisite desert recipe if you have hours of prep time:

Ice Cream Cinny Toast

-Take a bowl

-Scoop 4 servings of Vanilla Ice Cream into bowl

(I reccomend using a scoop but your hand works as well)

-Garnish with Cinnamon Toast Crunch

-Garnish a 2nd time with Cinnamon Toast Crunch

-Call up an escort

-Do 7 Busch Light shotguns

-Play Monopoly with escort

-Give her cab fair

-Garnish a 3rd time

-Consume!

 

[JJ Husker]

Here is an exquisite desert recipe if you have hours of prep time:

Ice Cream Cinny Toast

-Take a bowl

-Scoop 4 servings of Vanilla Ice Cream into bowl

(I reccomend using a scoop but your hand works as well)

-Garnish with Cinnamon Toast Crunch

-Garnish a 2nd time with Cinnamon Toast Crunch

-Call up an escort

-Do 7 Busch Light shotguns

-Play Monopoly with escort

-Give her cab fair

-Garnish a 3rd time

-Consume!

Want to try this right away but I better wait until next time the wife is out of town. Don't want to shortchange the experience by skipping the escort.

 

[JJ Husker]

Jellied Bouillon with Frankfurters

• 2 tablespoons unflavored gelatin
  
• 1/2 cup cold water
  
• 3 cups hot beef stock
  
• 10 hot dogs
  
• 3 hard boiled eggs, halved
  
• 1/2 cup celery, diced
  

Instructions

1. In a small bowl, combine cold water and gelatin. Pour the mixture into hot beef stock. Whisk well, until well combined.
   
2. Arrange hot dogs, eggs, and celery in a loaf pan. Slowly pour the gelatin mixture to fill the pan. Place in the fridge to chill for about 4 hours, or until completely set.
   
3. Once firm, quickly invert the loaf pan onto a serving platter. Garnish with sliced cucumber.
   

I'm seriously going to try this sometime. It'll be like the old headcheese sandwich loaf but better with hotdogs and egg.

 

[JJ Husker]

That's exquisite plating. Where did you study your technique and how many years did it take to achieve this level of perfection?